Photo Gallery

3 Chicken satay sticks with salad

Savor the authentic taste of Indonesia with our Chicken Satay Sticks—tender, marinated chicken skewers grilled to perfection and served with our rich, traditional Indonesian satay sauce. Made from roasted peanuts, coconut milk, and a blend of aromatic spices, this dish delivers the perfect balance of smoky, sweet, and savory flavors.

Individual chicken sticks -  $3.70

4 pieces chicken wings with chips

Get your hands messy with our finger-licking Chicken Wings in Satay Sauce! Juicy, crispy wings smothered in our rich, nutty Indonesian satay sauce—so good, you might forget your table manners. Sweet, smoky, and just the right amount of sticky, these wings will have you licking the plate (and your fingers)!

extra wings $2.70

6 chicken nuggets with chips

A lifesaver for parents and a feast for little food critics! While the grown-ups indulge in the rich flavours of Peri’s traditional Indonesian dishes, the kids get their golden, crispy nuggets and fries—because sometimes, all they want is “fancy” chicken and “gourmet” potatoes!

extra nuggets $0.80

The perfect warm-up act before diving into Peri’s traditional Indonesian feast! Crispy, golden spring rolls packed with tender duck, paired with a refreshing salad to keep things “lite” (at least until the main course arrives). Because who says you can’t be fancy before getting messy?

Individual spring rolls - $3.40 each

A crunchy, golden start to your Peri feast! Packed with  veggies and paired with a light salad, it’s the perfect way to pretend you’re being healthy before diving into the rich, delicious flavors of Indonesian cuisine. Balance, right? At least for the first course!

Individual spring rolls - $3.00 each

Our best-selling Chicken in Plum Sauce is so popular, it practically has its own fan club! Juicy, golden-fried chicken drenched in a luscious, tangy-sweet plum sauce that keeps customers coming back for more. Warning: it sells out fast—so grab it while you can, or be left crying into your rice!

choice of sauce - Coconut/Sambal/Satay sauce

Tartare sauce -     $1.50

Fluffy, fragrant, and the ultimate sidekick to Peri’s bold Indonesian flavors! This perfectly steamed jasmine rice soaks up all the delicious sauces, making every bite even better. Simple yet essential—because no great Indonesian meal is complete without a trusty mountain of rice on the side!

Nasi Kuning, Indonesia’s golden treasure, isn’t just rice—it’s a celebration! Traditionally served at special occasions, this fragrant turmeric-infused rice is cooked in coconut milk and aromatic spices, giving it a rich, festive flavor. Paired with your favorite sides, it’s a dish fit for royalty (or just your very lucky taste buds!).

(GF) Nasi Goreng, Indonesia’s beloved fried rice, is a wok-tossed masterpiece packed with bold flavors. Traditionally cooked with sweet soy sauce and aromatic spices, it comes with your choice of vegetables, chicken, or juicy prawns. Topped with a fried egg, it’s the ultimate comfort food—simple, delicious, and full of heritage!

Sayur (vegetables).             $18.40    

Ayam (Chicken).                 $20.50   

Udang (Prawns).                $23.00   

Yellow rice option            + $1.50

 Pineapple Fried Rice is a tropical twist on Indonesia’s classic fried rice, blending sweet, juicy pineapple with fragrant spices and a hint of nuttiness. Traditionally enjoyed for its perfect balance of sweet and savory, this vibrant dish is a feast for the senses—one bite, and you’re on island time!

Yellow rice +$1.50

Indonesia’s iconic stir-fried noodles, is a street food favorite bursting with bold flavors. Wok-tossed with sweet soy sauce, garlic, and aromatic spices, it comes with your choice of vegetables, satay, chicken, or prawns. Topped with a fried egg, it’s a delicious tradition you won’t want to miss!

Sayur (vegetables).                     $18.40

Satay (peannut sauce).               $19.80

Ayam (Chicken).                         $20.50

Udang (Prawns).                        $23.00

Ayam Goreng, Indonesia’s famous fried chicken, juicy on the inside, and packed with traditional spices. Marinated in turmeric, garlic, and lemongrass, fried to perfection. Flavourful delight. One bite, and you'll know why it’s an Indonesian classic!

serviced with steamed rice.

available with sambal (hot) sauce - $20.40

Ayam Kecap Manis is Indonesia’s sweet and savory chicken delight! Slow-cooked in rich, caramelized kecap manis (sweet soy sauce) with garlic, shallots, and warm spices, this traditional dish is tender, flavorful, and utterly addictive. A perfect balance of sweet and savory, it’s comfort food the Indonesian way—simply irresistible!

serviced wth steamed rice

Our Ayam Stir Fry with Satay Sauce brings the rich flavors of Indonesia to your plate! Tender chicken and fresh vegetables are wok-tossed in our creamy, nutty satay sauce, then served with steamed rice. Inspired by traditional Indonesian satay, this dish is a perfect balance of hearty, wholesome, and delicious!

Sate Ayam, Indonesia’s beloved street food, features five perfectly grilled chicken skewers, marinated in aromatic spices and served with our rich, traditional peanut sauce. Paired with a light salad and steamed rice, this dish is a delicious taste of Indonesia—simple, smoky, and irresistibly satisfying, just like it’s meant to be!

Gulai Ayam is Indonesia’s answer to comfort food—tender chicken simmered in a rich, fragrant coconut curry infused with turmeric, lemongrass, and warm spices. This traditional dish is bold, creamy, and full of depth. Served with steamed rice, it’s a taste of Indonesia’s vibrant culinary heritage in every spoonful!

with vegetable instead of rice.     $21.95

with rice and vegetables.              $23.40

with chips and salad.                                       $23.00

Gravy  $2 extra

Our best-selling Beef Rendang is a slow-cooked masterpiece straight from Indonesia’s Minangkabau tradition! Tender beef is braised in coconut milk and aromatic spices until rich, caramelized, and bursting with deep, complex flavors. Served with steamed rice, this legendary dish is a must-try—bold, hearty, and absolutely unforgettable!

With Yellow rice                    $23.30

vegetables instead of rice    $24.40

with vegetables and rice.     $25.40

with yellow rice and veg      $25.90

Peoples favourite....

A little friendly rivalry on your plate! Tender, tangy Thai beef meets fluffy rice, creating a showdown of flavours to match Peri’s rich Indonesian dishes. Will Thailand steal your heart, or will Indonesia reign supreme? Either way, your taste buds are the real winners!

A bold, sizzling dish with a kick! Tender beef, wok-tossed in rich black pepper sauce, brings big flavor to the table—because Indonesians don’t do bland! Served with fluffy rice to soak up every last drop, this dish proves that spice and tradition go hand in hand.

With Honey.       $23.70

With Sambal.      $23.95

A true taste of Indonesia! Juicy, marinated beef grilled to perfection, served with a fresh salad and fluffy rice. Packed with rich spices and smoky goodness, this dish brings the street food charm of Indonesia straight to your plate—no passport required!

A rich and creamy Indonesian classic! Succulent prawns simmered in fragrant coconut cream, infused with traditional spices, and served with fresh vegetables and fluffy rice. This dish brings the soulful flavours of Indonesia to your plate—because nothing says comfort like coconut, spice, and everything nice!

(GF)

A taste of Indonesia’s rich culinary heritage! Succulent prawns, wok-tossed with fresh vegetables in aromatic spices, bringing the vibrant flavours of the archipelago to life. Served with fluffy steamed rice, it’s a dish that proves tradition and taste always go hand in hand!

A crispy, spicy favorite straight from Indonesia’s coastal traditions! Tender squid, tossed with aromatic spices and fresh vegetables, served with fluffy steamed rice. Want to take it up a notch? Add juicy prawns for an extra cost—because more seafood always means more flavor!

With Prawns -      $26.00

Crispy, golden, and impossible to resist! Our homemade calamari is crumbed to perfection, served with crunchy fries and creamy tartare sauce. A little taste of the sea, Indonesian-style—because who says you can’t enjoy a beachside classic while diving into Peri’s bold flavors?Single Calamari rings - $2.00

A crispy, golden treasure trove of ocean delights! Featuring a delicious mix of seafood, served with crunchy fries and a refreshing salad. It’s the perfect way to enjoy Indonesia’s coastal flavours—no fishing required, just bring your appetite and let the feast begin!With Tartare sauce

A rich, flavourful dish inspired by Indonesia’s love for bold spices and coconut cream! Juicy prawns simmered in a luscious garlic-infused sauce, served with fresh salad and fluffy rice. A perfect balance of indulgence and tradition—because Indonesians know how to do creamy right!

(GF)

A true taste of Indonesia’s grilling traditions! Juicy, chargrilled prawns served with your choice of fiery sambal or rich, nutty satay sauce. Paired with fluffy steamed rice, this dish brings the vibrant street food flavors of Indonesia straight to your plate!

with Sambal (hot) sauce        $27.00

with Satay (peanut) sauce.    $27.00

A crispy, golden classic with an Indonesian twist! , Flaky fish, perfectly battered and fried, served with crunchy fries and a refreshing salad. Simple, satisfying, and perfect for those who want a taste of the sea—without having to cast a fishing net!

4 x fish pieces with chips and small salad

Single fish piece    $3.70 each

Our Indonesian Vegetable Stir Fry with Tofu is a vibrant, plant-based delight! Fresh vegetables and  tofu are wok-tossed in a fragrant blend of traditional spices and sweet soy sauce, creating the perfect balance of savoury and sweet. Served with steamed rice, it’s a wholesome taste of Indonesia’s rich culinary heritage!

Gado-Gado is Indonesia’s beloved salad, packed with fresh vegetables, tofu, and boiled eggs, all drizzled in a rich, creamy peanut sauce. This traditional dish, meaning “mix-mix,” is a perfect harmony of flavors and textures. Its a delicious and wholesome taste of Indonesia in every bite!

Gulai Sayur is a classic Indonesian vegetable curry, rich in coconut milk and fragrant spices like turmeric, galangal, and lemongrass. Traditionally enjoyed across Indonesia, this hearty dish is packed with nutritious vegetables and deep, aromatic flavors. Served with steamed rice, it’s a comforting, creamy, and authentic taste of Indonesia!

(GF)

Beef with lettuce, tomato, beetroot, cheese, onion with chips

Beef, bacon, egg, pineapple, cheese, lettuce, tomato

Beef,  cheese, lettuce, tomato, beetroot with chilli sambal

Beef, cheese, tomato sauce, with chips

Grilled chicken with lettuce tomato and chips

Choice of satay sauce or mayonnaise

Choice of grilled or crumbed

Bubur Sumsum is Indonesia’s beloved coconut rice porridge, silky smooth and traditionally enjoyed as a comforting dessert. Made from rice flour and rich coconut milk, it’s served with a drizzle of sweet palm sugar syrup. A timeless treat, this dish has been a favorite across generations for its creamy, indulgent taste!

Sometimes sold out.